Mayhew's Eats
This is the way I cook and eat.
Monday, February 10, 2014
20. Cod with coriander, cumin, and cayenne; quinoa
This alliterative recipe is simply a cod filet, rubbed with a spice mix of coriander, cumin, and cayenne, and gently sautéed. Finish with some lemon.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment