24. Pork Loin

One of the easiest possible dishes is a pork loin. Season by rubbing some salt, pepper, and other spices on it, stick it in the appropriate pan in a 350 oven for 30 minutes, and serve with an appropriate sauce, like the blueberry limoncello gastrique. You shouldn't even need a knife to cut it: if it is not overcooked, it will be extremely tender. It should have the slightest pink tinge to it, no more.